by yohane chideya | Dec 10, 2024 | Africa, Beans, Rwanda
By Yvonne Munyangeri, Eliud Birachi, & Jean Claude Rubyogo Common beans have long been a cornerstone of the Rwandan diet, prized not only for their delicious versatility but also for their vital nutritional benefits. Rich in protein, iron, and essential...
by yohane chideya | Nov 11, 2024 | Africa, Beans, PABRA, Rwanda
By Yvonne Munyangeri, Eliud Birachi, Yohane Chideya & Jean Claude Rubyogo “Beans are a crucial part of daily meals in Rwandan households. They are essential food,” says Dr. Olivier Kamana, Permanent Secretary of Rwanda’s Ministry of Agriculture and Animal...
by Patricia Onyango | Apr 18, 2023 | Latest News, Rwanda
by Emma Uwera, Edouard Rurangwa, Annuarite Uwera, Sylvia Kalemera, Jean Claude Rubyogo, Rachel Muthoni Andriatsitohaina Emma Uwera is a young seed entrepreneur, wife, and a mother to three beautiful children, living in Muyumbu sector, Rwamagana District. After...
by Patricia Onyango | Sep 10, 2022 | Africa, Latest News, Rwanda, Uncategorized, Women
During the inaugural AGRF meeting in Kigali Rwanda, Pan Africa Bean Research Alliance Improved yields, incomes and nutrition, from the beans. “Hearing from the mothers and grandmother in Siaya county in Kenya of how the income from beans is paying for the children’s...
by Administrator | Jan 15, 2018 | Beans, PABRA, Rwanda
Participants of the bean business platform workshop in Kigali, Rwanda. (Credit; Lilies Gachanja) by Eileen Nchanji, Eliud Birachi, Mercy Mutua, Leonidas Dusenge and Lilies Gachanja Pan Africa Bean Research Alliance (PABRA) carried out a bean business platform at the...
by Administrator | Jan 12, 2018 | Beans, PABRA, Rwanda
By Eileen Nchanji, Chantal Ingabire and Eliud Birachi Agricultural transformation is one of the leading efforts for poverty reduction and food security in Africa. Governments, development agencies and researchers agree on the role that can be played by agricultural...
