by Patricia Onyango | May 9, 2023 | Latest News, News, PABRA
by: Radegunda Kessy, Eliud Birachi, Jean Claude Rubyogo Lentil (Lens culinaris) also called dal is a leading legume in Nepal as staple for food and incomes through local trade and export. It is grown in the cool/winter season and accounts for 63% of total pulse area...
by Patricia Onyango | May 2, 2023 | Latest News, PABRA
1 MAY 2023 – Seven new members have joined the Beans is How Board to steer, support and resource the ambitious campaign to double global bean consumption by 2028. Over the next five years, the Board will champion beans as a nutritional, climate-smart,...
by Patricia Onyango | Nov 17, 2022 | Burundi, Latest News, PABRA, Women
By Authors: Sylvia Kalemera, Blaise Ndabashinze and Eric Nduwarugira, Astere Bararyenya, Patricia Onyango, Owen Kimani and Jean Claude Rubyogo Mr. Leonidas Nimpagaritse, is a hardworking man. He is a common bean seed producer based in Gitega province in Burundi....
by Administrator | Sep 5, 2022 | Africa, Beans, News, PABRA
By Gerardine Mukeshimana, Minister for Agriculture and Animal Resources in Rwanda,and Juan Lucas Restrepo, Global Director for partnerships & advocacy at CGIAR,and Director General of the Alliance of Bioversity International and CIAT Rwanda takes nutrition...
by Patricia Onyango | Feb 8, 2022 | Burundi, Latest News, PABRA, SDG, Uncategorized
by Sylvia Kalemera, Eric Nduwarugira, Nepomuscene Ntukamazina, Blaise Ndabashize, Noel Templer, Kessy Radegunda, Fadhili Kasubiri, Patricia Onyango and Jean Claude Rubyogo. Burundi is a landlocked country. Its economy depends mainly on agriculture, which contributes...
by Administrator | May 3, 2018 | Beans, CIAT, Kenya, PABRA
On a Thursday afternoon, a group of 38 students of Mwireri Secondary School, Mweiga Nyeri are busy in school farm with their agriculture and head teacher, Mr. George Murage, inspecting the individual students bean plots. These are form four students monitoring the...