by Yohane Chideya | Jul 15, 2026 | Publications
A third of all food produced for human consumption is lost or wasted. The losses and waste occur from the farm to the fork along the food value chain. Post-harvest losses have significant impacts on food and nutrition security, health, and finances for both consumers...
by Yohane Chideya | Jun 8, 2026 | Africa, Beans, PABRA30, Publications
2026 marks 30 years of the Pan-Africa Bean Research Alliance (PABRA) – three decades of innovation, impact, and transformation across Africa. From improving nutrition to strengthening livelihoods and building resilience for millions of farmers and families, beans have...
by Yohane Chideya | Apr 1, 2026 | Africa, PABRA, Publications, Women
For PABRA, celebrating women lives on in every season. From research labs to farms, from aggregation hubs to value addition enterprises, women are the backbone of the bean value chain. Across Africa, their contributions are powerful yet often under-recognized, even...
by Yohane Chideya | Oct 24, 2025 | Africa, PABRA, Publications
Catch up on the latest updates from PABRA Friends — including a new project update, a World Food Day Q&A, and much more! Read here
by Yohane Chideya | Aug 4, 2025 | Africa, PABRA, Publications
Beans, Breakthroughs and Beyond Catch stories of innovation, impact and inspiration from the PABRA Family in this Latest Edition of PABRA Friends Newsletter!
by Yohane Chideya | Apr 12, 2025 | Africa, PABRA, Publications
Dear Friends of PABRA, We are delighted to share the second edition of our digital newsletter, PABRA Friends. This edition is a heartfelt expression of our deep appreciation for your continued and invaluable support. Your dedication is vital in driving our mission to...
