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PABRA and Spice World forge new path for Africa’s high value beans

PABRA and Spice World forge new path for Africa’s high value beans

by Yohane Chideya | Sep 4, 2025 | Africa, PABRA, Partnership

By Dennis Ong’or, Warren Arinaitwe, Sylvia Kalemera, Radegunda Kessy, Justus Ochieng, Eliud Birachi, Agness Manthi, Jean Claude Rubyogo The story of beans in Africa is evolving and is no longer confined to subsistence farms or local markets. Beans are now drawing the...
Rwandan govt pushes for nutrient-rich beans into school menus

Rwandan govt pushes for nutrient-rich beans into school menus

by Yohane Chideya | Aug 25, 2025 | Partnership, Rwanda

From an original article published on New Times Rwanda by Michel Nkurunziza The ministries of Education and Agriculture have urged schools across the country to incorporate biofortified beans into their feeding programmes as the new academic year begins in September,...
PABRA, U.S. Dry Bean Council forge strategic partnership to boost bean innovation in Africa

PABRA, U.S. Dry Bean Council forge strategic partnership to boost bean innovation in Africa

by Yohane Chideya | Jul 31, 2025 | Africa, Beans, CIAT, Partnership

By Keta Mwangala, Warren Arinaitwe, Jean Claude Rubyogo A strategic partnership between the United States Dry Bean Council (USDBC) and the Pan-Africa Bean Research Alliance (PABRA) of the Alliance of Bioversity International and CIAT was launched on June 29, 2025,...
Digital inclusion for impact: Unlocking opportunities for Tanzania’s agro-traders

Digital inclusion for impact: Unlocking opportunities for Tanzania’s agro-traders

by Yohane Chideya | Jul 10, 2025 | CIAT, Partnership, Tanzania

By Atupokile Mwakatwila*, Justus Ochieng, Victor Lesedy, Radegunda Kessy, and Martin Majambele *Corresponding author: a.mwakatwila@cgiar.org Over the years, digital inclusion has revolutionized sectors like health, education, and finance now it’s agriculture’s turn....
Taste of progress: High-iron bean nutritional formulation draws international acclaim

Taste of progress: High-iron bean nutritional formulation draws international acclaim

by Yohane Chideya | Jun 30, 2025 | CIAT, PABRA, Partnership, Rwanda

By Napoleon Kajunju, Blanche Murera, Eliud Birachi, Warren Arinaitwe, Justice Munthali, and Jean Claude Rubyogo When Samuel Uwihanganye, a passionate advocate for children’s nutrition and community empowerment, began experimenting with fortified flour blends in his...
Beyond tools, toward transformation: ACAT 2025 presses for collaborations

Beyond tools, toward transformation: ACAT 2025 presses for collaborations

by Yohane Chideya | Jun 23, 2025 | Africa, Partnership

By Yohane Chideya, Justin Mabeya, Napoleon Kajunju, Warren Arinaitwe, Yvonne Munyangeri, Justice Munthali, Eliud Birachi, Ayuka Fombong (icipe), and Jean Claude Rubyogo Africa, home to 1.5 billion people, is approaching a critical threshold. Climatic shocks, soaring...
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PABRA is facilitated by the Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT). The Alliance is part of CGIAR, a global research partnership for a food-secure future.

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