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Can Informal Traders Drive Seed Security? A Case of Eastern DRC’s Bean and Cassava Business

Can Informal Traders Drive Seed Security? A Case of Eastern DRC’s Bean and Cassava Business

by Patricia Onyango | Feb 8, 2022 | Africa, Latest News, News, Uncategorized

This post is by Noel Templer, Mercy Mutua, Eliud Birachi, Sylvia Kalemera, Kijana Ruhebuza, Benjamin Wimba, Radegunda Kessy, Eileen Nchanji, Patricia Onyango and Jean-Claude Rubyogo. Figure 1. Bean and Cassava Production Zones in DRC. The eastern Democratic...
Putting digital agro-climatic services in the hands of bean value chain actors

Putting digital agro-climatic services in the hands of bean value chain actors

by Patricia Onyango | Oct 2, 2020 | Latest News, News

By: Desire M. Kagabo, Yvonne U. Munyangeri, Patrick Mvuyibwami, Livingstone Byandaga, Boaz Waswa, Louis Butare, Teshale A. Mamo, Rowland Chirwa, Jean Claude Rubyogo, and Patricia Onyango   “The app is just lovely…. I can easily advise the farmers about DACA...
Women Building Resilience In Sub Saharan Africa

Women Building Resilience In Sub Saharan Africa

by Patricia Onyango | Sep 30, 2020 | Latest News, News

These articles first appeared in the Gender Newsletter dated 30 Sept 2020 by Eileen Nchanji – PABRA Gender Specialist in collaboration with gender focal persons in the National Agricultural Research Systems in various countries Adaptation aux changements...
Covid-19: Comment les haricots peuvent dresser les défis de l’alimentation, de la nutrition et de la pauvreté pendant la pandémie.

Covid-19: Comment les haricots peuvent dresser les défis de l’alimentation, de la nutrition et de la pauvreté pendant la pandémie.

by Patricia Onyango | May 11, 2020 | Latest News, News

by Robert Fungo La pandémie du COVID-19, a causé des crises considérables dans les systèmes alimentaires, en particulier dans les pays les plus pauvres d’Afrique et d’Asie. Ci-dessous, nous explorons comment la récolte de haricots peut être exploitée, pour...
Bean based products changing diets in Africa #EachforEqual

Bean based products changing diets in Africa #EachforEqual

by Patricia Onyango | Feb 24, 2020 | Latest News, News

By Eileen Nchanji, Gender Specialist – Alliance of Bioversity and CIAT With increasing urbanization, population growth and high cost of living, the diets in the urban areas are changing. Most people are going for readily available, delicious, affordable and sometimes...
Kenya partners review the future of High Iron Beans

Kenya partners review the future of High Iron Beans

by Patricia Onyango | Oct 14, 2019 | Latest News, News

Kenya gets most of its beans from Ethiopia, Uganda, Tanzania, and DRC as imports. This shows that Kenya is a big market and consumer of beans. If bean productivity in Kenya can be doubled through high-yielding, climate-smart varieties and Good Agricultural Practices...
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PABRA is facilitated by the Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT). The Alliance is part of CGIAR, a global research partnership for a food-secure future.

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