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Capitalizing on digital tools to sustain bean production, trade and consumption amidst COVID-19

Capitalizing on digital tools to sustain bean production, trade and consumption amidst COVID-19

by Patricia Onyango | Aug 17, 2020 | Africa, Burundi, Latest News, Uncategorized

This blog was published by Sylvia Kalemera, Patricia Onyango, Enid Katungi, Boaz Waswa, Eliud Birachi, Noel Templer, Fadhili Kasubiri, Kessy Radegunda, Elvira Omondi, Eward Mushi and Jean Claude Rubyogo   When COVID-19 hit globally, travel restrictions curtailed...
Engaging Kenyan youth in bean business to boost income

Engaging Kenyan youth in bean business to boost income

by Patricia Onyango | Aug 12, 2020 | Uncategorized

By Eileen Nchanji and Patricia Onyango   For Ms. Grace Wambui getting into agriculture did not come as her first option. A chance encounter got her here. After school, she started a small business selling motorbikes spare parts and operated a mobile money kiosk...
Yellow Bean Corridor: Seed & Grain Trade Potential

Yellow Bean Corridor: Seed & Grain Trade Potential

by Patricia Onyango | Jul 9, 2020 | Latest News, Tanzania, Uncategorized

This post is written by Eliud Birachi, Mercy Mutua, Clare Mukankusi, Noel Templer, Louise Sperling, Patricia Onyango, Sylvia Kalemera, Robin Buruchara, Bhramar Dey and Jean Claude Rubyogo. Common bean (Phaseolus vulgaris L.) plays a key role in the livelihoods of...
Private Sector Partnerships to boost bean production in Africa

Private Sector Partnerships to boost bean production in Africa

by Patricia Onyango | Jul 7, 2020 | Latest News, Uncategorized

The increase in the productivity of the agricultural sector is prioritized by many countries in Africa and the private sector plays a key role in mobilizing knowledge, technologies from research, and factors of production to close the productivity gap of African...
Digitally Tracking Dissemination & Targeting Markets: High Iron Bean Seeds in Kenya

Digitally Tracking Dissemination & Targeting Markets: High Iron Bean Seeds in Kenya

by Patricia Onyango | Jun 14, 2020 | Uncategorized

This post is written by Bhramar Dey, Justin Machini, Michael Wilcox, and Jean Claude Rubyogo.     After millions of dollars are invested to develop, test, and release a new variety of seeds, hundreds of thousands are then invested in producing it for sale to...
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PABRA is facilitated by the Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT). The Alliance is part of CGIAR, a global research partnership for a food-secure future.

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