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Fresh bean grain business in Tanzania; a new hope for youth and women

Fresh bean grain business in Tanzania; a new hope for youth and women

by Patricia Onyango | Dec 14, 2020 | Latest News

By Fadhili Kasubiri, Sylvia Kalemera, Kessy Radegunda, Eileen Nchanji, Owen Kimani, Patricia Onyango & Jean Claude Rubyogo Beans are a staple food in most rural households in Tanzania. They are both a food and income-generating crop in most households. Kagera...
PABRA mentors award winning scientist on Improving smallholder farmers’ food security through disease resistant common beans

PABRA mentors award winning scientist on Improving smallholder farmers’ food security through disease resistant common beans

by Patricia Onyango | Nov 26, 2020 | Africa, Latest News

Bean researchers are almost always cooped up in the laboratory and farm trials looking into various ways of improving production and productivity. They spend months and even years looking at solutions that will maximize bean yields to ensure food and nutrition...
Common Beans: The Greener Pasture for Northern Tanzania Pastoralists

Common Beans: The Greener Pasture for Northern Tanzania Pastoralists

by Patricia Onyango | Oct 27, 2020 | Latest News

By: Radegunda Kessy, Sylvia Kalemera, Fadhili Kasubiri, Patricia Onyango, Owen Kimani, Jean Claude Rubyogo For the longest time when one mentions Maasai, the image that comes to mind is of young men—warriors—living in the wilderness, moving their livestock from one...
Bundling inputs and agricultural extension services in a gender equitable manner to increases bean production in the lower Rift of Kenya

Bundling inputs and agricultural extension services in a gender equitable manner to increases bean production in the lower Rift of Kenya

by Patricia Onyango | Sep 23, 2020 | Africa, Latest News

By Patricia Onyango, Boaz Waswa, Eileen Nchanji, Josey Kamanda, and Collins Leboo   Across Africa, farmers’ access to agricultural advisory services is limited due to the weak extension systems. This is even worse with the COVID-19 pandemic where there have been...
Capitalizing on digital tools to sustain bean production, trade and consumption amidst COVID-19

Capitalizing on digital tools to sustain bean production, trade and consumption amidst COVID-19

by Patricia Onyango | Aug 17, 2020 | Africa, Burundi, Latest News, Uncategorized

This blog was published by Sylvia Kalemera, Patricia Onyango, Enid Katungi, Boaz Waswa, Eliud Birachi, Noel Templer, Fadhili Kasubiri, Kessy Radegunda, Elvira Omondi, Eward Mushi and Jean Claude Rubyogo   When COVID-19 hit globally, travel restrictions curtailed...
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PABRA is facilitated by the Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT). The Alliance is part of CGIAR, a global research partnership for a food-secure future.

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