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Private Sector Partnerships to boost bean production in Africa

Private Sector Partnerships to boost bean production in Africa

by Patricia Onyango | Jul 7, 2020 | Latest News, Uncategorized

The increase in the productivity of the agricultural sector is prioritized by many countries in Africa and the private sector plays a key role in mobilizing knowledge, technologies from research, and factors of production to close the productivity gap of African...
Pan Africa Bean Research Alliance receives award for its contribution towards Food Security through bean research

Pan Africa Bean Research Alliance receives award for its contribution towards Food Security through bean research

by Patricia Onyango | Feb 12, 2020 | Africa, Latest News, Partnership

Africa’s development relies heavily on agriculture, and beans are a key to the sector’s prosperous and nutritious future. But to increase productivity and food security, funding for research on beans – which are a key source of protein, iron and zinc – is critical. To...
Beans boosting nutrition and keeping Kenyan students in school

Beans boosting nutrition and keeping Kenyan students in school

by Patricia Onyango | Jan 19, 2019 | Beans

Bean production initiative at Mwireri Secondary School started in 2017 with a small demonstration to assess the suitability of two varieties for the area. From the success observed, the school has now taken up bean production as one of its self-sustaining enterprises....

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PABRA is facilitated by the Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT). The Alliance is part of CGIAR, a global research partnership for a food-secure future.

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