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Tag Archives: 2030 Sustainable Development Goals
  • Grain Market: A Pull for Seed Businesses across Bean Corridors in Tanzania Webinar

    Posted by Patricia Onyango on December 15, 2021

    The Feed the Future Global Supporting Seed Systems for Development (S34D) activity is implemented by Catholic Relief Services…

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  • Bean Atlas 2.0 Launch

    Posted by Patricia Onyango on October 12, 2021

    You are invited to the launch of the Bean Atlas 2.0. A team of specialists involved in creating the atlas will discuss how this tool will be a key reference…

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  • PABRA among one CGIAR ‘Golden Eggs’ contributing to ‘healthy diets’, ‘management tools and scaling methods’

    Posted by Patricia Onyango on July 26, 2021

    What are Golden Eggs? The Research for Development (R4D) “products” developed during 10 years of CGIAR’s Research Programs/Platform, including breakthrough tools, technologies, prototypes, practices, policy options, networks, and methods…

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  • Women in Burundi supported to save time and improve children’s nutrition

    Posted by Patricia Onyango on July 7, 2021

    by Nepomuscene Ntukamazina, Eric Nduwarugira, Patricia Onyango, Jean Claude Rubyogo Malnutrition is a public health concern in Burundi, with the highest level of hunger among all 76 countries in the…

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  • A new dawn for agriculture with the reintroduction of 4K Clubs in Kenyan schools

    Posted by Patricia Onyango on July 1, 2021

    By: Owen Kimani, Boaz Waswa, Eileen Nchanji, Josey Kamanda, Justin Mabeya, Patricia Onyango and David Karanja The average age of a Kenyan farmer is approximately 60 years. With a growing…

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  • Farmer preferred, market demanded and highly nutritious beans to boost Rwanda’s household diets and wealth

    Posted by Patricia Onyango on June 26, 2021

    Rwanda has one of the highest per capita consumption in the world, confirming that beans are a key crop for food security in the country. Common bean is an…

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  • Sustainable economic, food and nutrition for a better Africa.

    Posted by Patricia Onyango on November 15, 2018

    The Pan African Bean Research Alliance (PABRA), is a consortium of three regional bean research networks; East & Central Africa Bean Research Network (ECABREN), West Africa Bean Research Network…

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  • Sensitization on Gender-responsive nutrition in rural Uganda: A community approach

    Posted by Patricia Onyango on September 26, 2018

    By Eileen Bogweh Nchanji and Grace Nanyonjo ‘Tell me, and I forget. Teach me, and I remember. Involve me, and I learn.’ Women empowerment is cited as one of the pathways…

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  • First Study Shows Eating High-Iron Beans Improves Memory and Attention Span in Female University Students in Rwanda

    Posted by Administrator on November 22, 2017

    by Georgina Smith | Nov 22, 2017 Eating beans bred to contain higher iron can boost memory and attention span in female university students in Rwanda, the study shows. Policy…

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About PABRA

PABRA is all about beans.

We believe that beans can improve the food security, income and health of smallholder farmers and urban dwellers across Africa, as well as contribute to improved soil fertility.

We also believe that by increasing the competitiveness of bean markets, we can provide consumers with better products and contribute to the economic growth of our member countries.

We work with more than 350 partners and members across 30 countries to do just that.

Together, we deliver better beans for Africa.

Recent Tweets

  • RT @SeedCoVegZim: Join us from the 17th to the 19th of May 2022 live on Zoom, Facebook and YouTube. Our theme this year is: Guaranteeing h…May. 16, 2022
  • RT @LegumeLab: @LegumeLab announces new project exploring legume-based processed products in Malawi and Zambia led by Dr. Robert Fungo Alli…May. 14, 2022
  • 📖Get to read: Improving #food security, #nutrition, incomes, natural resource base and #gender equity for better… https://t.co/0V2E1UZ8YaMay. 13, 2022

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PABRA
P.O. Box 823
00621 Nairobi
Kenya

Contact
Email : ciatkenyainfo@cgiar.org
Phone : +254 (0) 709 134 000

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