• Contact Us
  • Database
  • Careers
PABRA
  • Who we are
  • Common Bean
  • Resources
  • PABRA News
Select Page
PABRA among one CGIAR ‘Golden Eggs’ contributing to ‘healthy diets’, ‘management tools and scaling methods’

PABRA among one CGIAR ‘Golden Eggs’ contributing to ‘healthy diets’, ‘management tools and scaling methods’

by Patricia Onyango | Jul 26, 2021 | Latest News

What are Golden Eggs? The Research for Development (R4D) “products” developed during 10 years of CGIAR’s Research Programs/Platform, including breakthrough tools, technologies, prototypes, practices, policy options, networks, and methods that are at a stage of...
Inclusion, a key ingredient to Gender-Responsive Participatory Varietal Selection

Inclusion, a key ingredient to Gender-Responsive Participatory Varietal Selection

by Patricia Onyango | Jul 25, 2021 | Latest News

Eileen Nchanji, Boaz Waswa, Patricia Onyango, Owen Kimani, David Karanja, and Wincaster Mutuli Getting the right traits and the suitable variety for different clients is never easy. Did you know that farmer’s approval for a variety to be released is very...
A new dawn for agriculture with the reintroduction of 4K Clubs in Kenyan schools

A new dawn for agriculture with the reintroduction of 4K Clubs in Kenyan schools

by Patricia Onyango | Jul 1, 2021 | Latest News

By: Owen Kimani, Boaz Waswa, Eileen Nchanji, Josey Kamanda, Justin Mabeya, Patricia Onyango and David Karanja The average age of a Kenyan farmer is approximately 60 years. With a growing human population, the demand for food is subsequently increasing. There is a need...
Farmer preferred, market demanded and highly nutritious beans to boost Rwanda’s household diets and wealth

Farmer preferred, market demanded and highly nutritious beans to boost Rwanda’s household diets and wealth

by Patricia Onyango | Jun 26, 2021 | Africa, Latest News

Rwanda has one of the highest per capita consumption in the world, confirming that beans are a key crop for food security in the country. Common bean is an important food crop for Rwandese. It is often referred to as the meat of the poor. On 24 June 2021, the Rwanda...
Bean threshers transforming post-harvest and food safety handling in Kenya

Bean threshers transforming post-harvest and food safety handling in Kenya

by Patricia Onyango | Jun 21, 2021 | Africa, Latest News

Boaz Waswa, Josey Kamanda, Justin Mabeya, Eileen Nchanji, David Karanja, Patricia Onyango, Owen Kimani She wonders why she has to go through the tedious ritual of hitting the bean harvest using sticks to put food on her family’s table! “My hands are hard and...
« Older Entries
Next Entries »

Other links

  • Results
  • The Promise of Beans

PABRA is facilitated by the Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT). The Alliance is part of CGIAR, a global research partnership for a food-secure future.

Better beans for Africa
Contact Us
Careers

PABRA

P.O. Box 823 00621

Nairobi Kenya

Phone: +254 (0) 709 134 000

Email: ciatkenyainfo@cgiar.org

  • Facebook
  • X
PABRA Copyright © 2025 -The Alliance of Bioversity International and CIAT