by Patricia Onyango | Jul 9, 2020 | Latest News, Tanzania, Uncategorized
This post is written by Eliud Birachi, Mercy Mutua, Clare Mukankusi, Noel Templer, Louise Sperling, Patricia Onyango, Sylvia Kalemera, Robin Buruchara, Bhramar Dey and Jean Claude Rubyogo. Common bean (Phaseolus vulgaris L.) plays a key role in the livelihoods of...
by Patricia Onyango | Jul 7, 2020 | Latest News, Uncategorized
The increase in the productivity of the agricultural sector is prioritized by many countries in Africa and the private sector plays a key role in mobilizing knowledge, technologies from research, and factors of production to close the productivity gap of African...
by Patricia Onyango | Jun 14, 2020 | Uncategorized
This post is written by Bhramar Dey, Justin Machini, Michael Wilcox, and Jean Claude Rubyogo. After millions of dollars are invested to develop, test, and release a new variety of seeds, hundreds of thousands are then invested in producing it for sale to...
by Patricia Onyango | May 24, 2020 | Uncategorized
By Eileen Nchanji Achieving food and nutritional security and economic prosperity is possible even during this pandemic if men and women are given equal opportunities within an equitable system where structural barriers are removed and traditional gender norms and...
by Patricia Onyango | May 18, 2020 | Uncategorized
The Crops Research Institute of the Council for Scientific and Industrial Research (CRI-CSIR), has introduced four new common bean (baked beans) varieties, for adoption by farmers. Hunger and malnutrition persist in Ghana, primarily in the north, as well as in many...
by Patricia Onyango | May 7, 2020 | Uncategorized
The PABRA Family has lost one of its own! It is with profound sorrow and sadness that we announce the passing on of Dr. Rodah Morezio Zulu on 4 May 2020. She was receiving treatment at the University Teaching Hospital in Lusaka, where she died. Rodah worked with the...
